The March 2009 challenge is hosted by Mary of Beans and Caviar, Melinda of Melbourne Larder and Enza of Io Da Grande. They have chosen Lasagne of Emilia-Romagna from The Splendid Table by Lynne Rossetto Kasper as the challenge.
So this month, we were required to make a spinach dough for lasagna noodles, as well as a white bechamel sauce and a homemade ragu sauce. Unfortunately, I failed miseraby at this month's challenge and therefore have no pictures or review to make. I am hoping to be able to make up for this next month.